This is the traditional vinegar made from red wine, obtained from grapes grown using organic methods. Its strong acid taste is familiar to all palates.
Ingredients: organic red wine vinegar. Contains sulphites. 6% acidity.
Country of origin: France
Packaging 25 cl
Uses
Seasoning
A familiar ingredient in vinaigrettes and mayonnaise, red wine vinegar also goes well in casseroles, such as chicken in vinegar, or serves to spice up oysters and other shellfish, accompanied by a hint of shallot.
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