Vintage extra virgin olive oil


A lively and fruity flavour, balanced between bitter and spicy.

Cold-extracted extra virgin olive oil.

Superior category olive oil obtained directly from olives and solely by mechanical means.

Country of origin: France

50 cl


Seasoning - Cooking - Frying

A distinctive flavour, our best vintage, suitable for all uses.

Average nutritional values per 100 g


Best before the date indicated on the bottle and within 6 months of opening. Keep away from heat and light.

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